04.24 | so full.

Dinner tonight was so good. Bob and I ate this entire salad ourselves!

RAMEN NOODLE CABBAGE SALAD  

 

1 head cabbage, shredded

1 large red onion, sliced

1 carrot, peeled and shredded

1 Green apple, chunked

 

1/2 c. toasted almond slices

2 pkgs. Ramen noodles oriental, uncooked

 

Toast almonds and noodles (15 mins in oven at 3 or 300). Break up uncooked noodles and toss with remaining ingredients. Pour dressing over salad just before serving. Serves 10.

 

DRESSING:

 

1 c. oil

2 tbsp. apple vinegar

4 tbsp. sugar

2 tsp. salt

1 tsp. pepper

Ramen Noodle Seasoning Packet

 

Mix together.

Advertisements

One thought on “04.24 | so full.

  1. questions: 1. Do I use olive or veg. oil? 2. Does it really require 4T sugar? and 3. Can I use less salt, since the seasoning packets are pretty salty?

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s